From Monday to Friday: 08:30-13:30 / 17:00-20:00
Zarautz has an attractive variety of things to do. It also has some charming and lesser-known spots worth visiting. One of these is the market. The centre of the market building dating back to 1903 boasts the colourful fruit, vegetable and flower harvest of local producers. The covered counters down the sides are filled with deli produce, cheeses, meats, fish, fruit and flowers.
There are tomatoes, pulses, peppers, spinach, lettuce, onions, potatoes, garlic, leeks, carrots, cauliflowers, squashes, cabbages, beans, peas... All produce is seasonal. These items are the greatest ambassadors of our town and our local region, and you’ll find all these are more in the Zarautz Market.
The wisdom of our farmers and our proximity to the sea make for a top quality harvest. The market is a treasure trove of the prime raw ingredients used by our chefs to create the best of Basque cuisine. Delve in and experience it for yourself!